Dead Mans Hand Elixir - No66
Tahitian Vanilla
French Vanilla Custard
Madagascar Vanilla
Graham Cracker Pie Crust
French Vanilla Custard
Madagascar Vanilla
Graham Cracker Pie Crust
Unique and Specialised Whiskey Barrel Ageing Process
Aged For Two Months in American White Oak/French Oak Whiskey Barrels
Soaked in the Finest Small Batch Bourbon
The Bourbon-Infused Oak Not Only Flavours and Colours The Liquid,
It Also Adds Complexity, Depth And Silky Smoothness.
Triple Filtered Then Micro Filtered For Guaranteed Purity
Delivering Deep Rich Sophisticated And Complex Flavours.
Aged For Two Months in American White Oak/French Oak Whiskey Barrels
Soaked in the Finest Small Batch Bourbon
The Bourbon-Infused Oak Not Only Flavours and Colours The Liquid,
It Also Adds Complexity, Depth And Silky Smoothness.
Triple Filtered Then Micro Filtered For Guaranteed Purity
Delivering Deep Rich Sophisticated And Complex Flavours.